A Taste of Scotland
with Words and Whiskey


Kenneth Donnelly,
Chairman, American-Scottish Foundation
&
Paul Little
Principal & CEO, City of Glasgow College

invite you to join

A Taste of Scotland
 with Words and Whisky

Reception and Whisky Tasting
by Glendronach Single Malt Scotch Distillery


with special menu selections prepared by
Gary Maclean,
Scotland's National Chef
and winner of BBC's 2016 MasterChef The Professionals 2016

on
Monday April 8th, 2019

7 PM Cocktail, Tasting Stations
and Whisky Tasting of Glendronach and Benriach

8 PM Platters & Words

9 PM Desserts, Wine & Book Signing by Gary Maclean

The University Club
1 West 54th Street, at Fifth Avenue, New York

Guests
$65
PATRON
TICKETS $125
inc. signed copy of Gary Macleans cookbook Kitchen Essentials: The Joy of Home Cooking

In Food..  Gary MacLean, 2016 Winner of UK Celebrity Chef Professional  prepares a tasting menu for us to enjoy

Tastings include: Scottish Smoked Salmon Company,  Walkers, Harneys & Co (partners in formation as menu developed)

In Whisky.. tasting from Glendronnach and Benriach  10 yr, and 10 yr Peated Glendronach 12yr, Glendronach 18yr Taste of Scotland:

In Education .. City of Glasgow College celebrates 50th Anniversary of years of maritime education and training on the banks of the River Clyde with City of Glasgow College Maritime 50 celebrations

In Music.. from graduates of University of Highlands and Islands

In Words.. Gary Maclean will be signing copies of his latest best selling cookbook  Kitchen Essentials: The Joy of Home Cooking

In Food..  Gary MacLean, 2016 Winner of UK Celebrity Chef Professional  prepares a tasting menu for us to enjoy

Tastings include: Scottish Smoked Salmon Compnay,  Walkers, Harneys & Co (partners in formation as menu developed)

In Whisky.. tasting from Glendronnach and Benriach  10 yr, and 10 yr Peated Glendronach 12yr, Glendronach 18yr Taste of Scotland:

In Education .. City of Glasgow College celebrates 50th Anniversary of years of maritime education and training on the banks of the River Clyde with City of Glasgow College Maritime 50 celebrations

In Music.. from graduates of University of Highlands and Islands

In Words.. Gary Maclean will be signing copies of his latest best selling cookbook  Kitchen Essentials: The Joy of Home Cooking

Background Notes:

Gary MacLean, is a Senior Chef Lecturer at City of Glasgow College - and the 2016 BBC Two Master Chef The Professionals Champion.

Gary, grew up in Glasgow and has been teaching at the City of Glasgow College for over 17 years. Gary's inspiration to become a chef began at a very young age, and through his role with Glasgow College he looks to bring our next generation of great Scottish Chefs on.

Gary has created over 80 restaurants and won many national and international competitions and awards including; The UK Craft Guild of Chefs lecturer in 2015, UK Master Chef Professional in 2016 and Catering Institute Scotland (CIS) Educator of the Year 2017.

City of Glasgow College is the largest college in Scotland and has recently opened a £228M Pioneering Super Campus across two sites in Glasgow, celebrating this year with 50 years of maritime education and training on the banks of the River Clyde and officially launched our Maritime 50 celebrations. www.cityofglasgowcollege.ac.uk

The American-Scottish Foundation looks to establish links and strengthen ties between Scotland and the United States, through the pursuit of contemporary social, cultural, educational, and business activities.

The mission remains as relevant today as when ASF was founded in 1956 by Lord Malcolm Douglas-Hamilton - to champion the extraordinary relationship between the peoples of Scotland and the United States - a bridge between the two great countries - seeking to strengthen & support the future of the Scottish American diaspora, and its legacy.